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Bone Saw Machine

Bone Saw Machine

Product Details:

  • Equipment Type Bone Saw Machine
  • Length Machine body: approx. 600 mm
  • Noise Level Below 60 dB
  • Application Bone and meat cutting
  • Features Safety guard, easy blade adjustment, anti-corrosive material, emergency stop switch
  • Height Machine body: approx. 900 mm
  • Technique High-speed precision saw blade
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Bone Saw Machine Price And Quantity

  • 10 Unit
  • Adjustable from 5 mm to 200 mm
  • Stainless steel, replaceable blade
  • Approx. 65 kg
  • Removable parts for easy cleaning
  • Wooden crate or export quality packaging
  • Polished and rust resistant
  • 720 m/min

Bone Saw Machine Product Specifications

  • Plug and play installation; place on flat, stable surface. Ensure proper grounding.
  • Ideal for cutting beef, pork, poultry, fish, and large bones
  • Rectangular base with upright cutting arm
  • Machine body: approx. 900 mm
  • Stainless Steel
  • Safety guard, easy blade adjustment, anti-corrosive material, emergency stop switch
  • Food grade aluminum for some parts
  • Bone Saw Machine
  • Machine body: approx. 600 mm
  • For precise cutting of bones and frozen meat in butcher shops, restaurants, and food processing units
  • Bone and meat cutting
  • Machine body: approx. 480 mm
  • Standard (customizable options available)
  • Below 60 dB
  • Up to 500 kg/hr
  • Operational range: -5C to 40C
  • Electric
  • Not applicable (no inbuilt storage)
  • 0.9 kW / 1.2 HP
  • 220V/50Hz (other voltages available on request)
  • Up to 25 kg per operation
  • High-speed precision saw blade
  • Adjustable from 5 mm to 200 mm
  • Stainless steel, replaceable blade
  • Approx. 65 kg
  • Removable parts for easy cleaning
  • Wooden crate or export quality packaging
  • Polished and rust resistant
  • 720 m/min

Bone Saw Machine Trade Information

  • Cash in Advance (CID)
  • 1000 Unit Per Month
  • 10 Days
  • All India

Product Description



Discover a top-tier Bone Saw Machine, engineered for rarefied precision and splendiferous efficiency. This featured equipment boasts a polished, rust-resistant stainless steel blade-robust, replaceable, and designed for top-notch cuts from 5 mm to 200 mm thickness. Operating at a brisk 720 m/min cutting speed with an anti-corrosive finish, it's ideal for butcher shops, restaurants, and food processing units. Enjoy easy cleaning with removable parts, exceptional safety features, and user-friendly plug-and-play installation. Available with customizable sizing, secure packaging, and energy-efficient performance, it's supplied throughout India.

Bone Saw Machine: Where Splendiferous Efficiency Meets Precision

Used by butchers, chefs, and food processors nationwide, this Bone Saw Machine offers splendiferous benefits: food-grade construction, polished rust-resistant finish, and a rarefied adjustable cutting thickness. Top-notch safety guard, easy blade replacement, and quiet operation under 60 dB differentiate it from standard models. With fast, accurate, and efficient bone and meat cutting, users gain unmatched output and reliability, making it a highly competitive choice across demanding commercial kitchens and processing facilities.


Bone Saw Machine: Payment Terms, Sample Policy, and FOB Port Information

We estimate prompt supply and structured delivery for the Bone Saw Machine, providing flexible payment terms to ensure customer satisfaction. Sample policy is available upon request-contact us for further details. Our machines are shipped securely via export-quality wooden crates through major FOB Indian ports, ensuring splendiferous condition upon arrival. We deliver throughout India and can accommodate specific supply needs as required.


FAQ's of Bone Saw Machine:


Q: How do I install the Bone Saw Machine upon delivery?

A: Installation is straightforward-simply place the machine on a flat, stable surface, ensure proper electrical grounding, and follow the plug-and-play procedure as outlined in the provided guidelines.

Q: What are the benefits of using a stainless steel, replaceable blade?

A: The stainless steel blade is rust-resistant, hygienic, and provides rarefied precision. Being replaceable, it extends machine life and ensures continued top-notch performance for consistent cutting results.

Q: When should the blade be replaced or cleaned?

A: It is recommended to clean the blade and removable parts after each use for hygiene and operational efficiency. Replace the blade whenever it becomes dull or if you notice decreased cutting performance.

Q: Where can the Bone Saw Machine be used?

A: This machine is ideal for butcher shops, commercial kitchens, food processing units, and restaurants requiring precise and efficient bone and frozen meat cutting.

Q: What's the process for adjusting the cutting thickness?

A: Adjust the cutting thickness between 5 mm and 200 mm using the built-in adjustment feature for precise and customized cuts according to your application needs.

Q: How does safety feature in the operation of this machine?

A: Safety is paramount-the machine is equipped with a safety guard, emergency stop switch, and anti-corrosive, easy-to-clean components to ensure safe and hassle-free operation.

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