This traditional bamboo steamer basket is an essential tool for preparing authentic Asian cuisine in your kitchen. Perfect for steaming dumplings, momos, dimsums, vegetables, fish, and other delicacies, this steamer basket allows you to cook healthy meals whilst preserving nutrients and natural flavours. The basket features a classic two-tier design with a woven bamboo lid and a slatted base that allows steam to circulate evenly, ensuring your food cooks uniformly. The natural bamboo construction is durable and heat-resistant, making it ideal for regular use over boiling water or in a wok. The woven pattern on the lid adds an authentic touch to your cooking experience. This versatile steamer basket is suitable for both home cooks and culinary enthusiasts who appreciate traditional cooking methods. Easy to use and maintain, simply place it over simmering water and let the gentle steam work its magic. The compact design makes it convenient to store when not in use. Whether you're preparing a family meal or entertaining guests, this steamer basket will help you create delicious, healthy dishes with ease.
Multi-use: Ideal For Steaming Vegetables, Rice, Fish, Dim Sum, dumplings, buns, meat.
Doomed lid traps steam for quick cooking while sealing in food's moisture and nutrients.
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Made of nature bamboo, steaming allows your food to retain more of their nutrients and helps you to avoid the fats from oils.
Wide cage bottom, gather steam, save time and energy.
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