Dosa Bhatti

Get a Price/Quote

Product Details:

Features Corrosion-resistant, durable construction, easy to clean, uniform heating
Application Commercial kitchens, hotels, restaurants, canteens
Width 24 inches
Height 34 inches
Power Supply Gas operated
Equipment Type Commercial Gas Dosa Bhatti
Length 48 inches
Click to view more
Share Your Product:

Request To Call Back Send Inquiry

Dosa Bhatti Price And Quantity

Minimum Order Quantity 10 Unit

Weight Approximate 30 kg
Burner Type Heavy brass burner for even heat distribution
Ignition System Manual ignition
Cleaning Method Wipe surface with damp cloth after use
Mobility Equipped with side handles for easy movement
Surface Finish Polished, easy to maintain

Dosa Bhatti Product Specifications

Capacity Can cook 4-6 dosas at a time
Size Standard/Customizable
Height 34 inches
Equipment Type Commercial Gas Dosa Bhatti
Length 48 inches
Installation Guideline Place on a flat, heat-resistant surface; connect to LPG supply; ensure well-ventilated environment.
Load Capacity Heavy-duty, up to 30 kg usage per session
Technique Manual operation, flame heating
Power Consumption Based on LPG usage: approx. 0.5-1.0 kg per hour
Features Corrosion-resistant, durable construction, easy to clean, uniform heating
Use Making dosa, uttapam, and South Indian snacks
Power Source LPG (Liquefied Petroleum Gas)
Application Commercial kitchens, hotels, restaurants, canteens
Other Material Cast Iron Top
Width 24 inches
Noise Level Noiseless operation
Power Supply Gas operated
Usage & Applications Ideal for preparing large quantities of dosas efficiently
Material Stainless Steel
Shape Rectangular
Temperature Range Ambient to 300C

Weight Approximate 30 kg
Burner Type Heavy brass burner for even heat distribution
Ignition System Manual ignition
Cleaning Method Wipe surface with damp cloth after use
Mobility Equipped with side handles for easy movement
Surface Finish Polished, easy to maintain

Dosa Bhatti Trade Information

Payment Terms Cash in Advance (CID)
Supply Ability 1000 Unit Per Month
Delivery Time 10 Days
Main Domestic Market All India

Product Description

Experience the unrivaled efficacy of the Dosa Bhatti, acclaimed for its superior performance in bustling commercial settings. Esteemed by chefs and operators, this heavy-duty, gilt-edged equipment consistently garners favorable reviews and is highly recommended for mass dosa and South Indian snack preparation. Crafted from polished stainless steel with a ravishing finish and a robust brass burner, it delivers even heat and noiseless operation. The corrosion-resistant structure and cast iron top guarantee durability, while side handles offer mobility. Ideal for hotels, canteens, and restaurants across India.

Dosa Bhatti: Ravishing Features and Effortless Application

Designed for heavy-duty usage, the Dosa Bhatti includes a robust heavy brass burner, a corrosion-resistant stainless steel body, and a durable cast iron top for longevity. Its uniform, manual flame heating ensures consistently crisp dosas while a wide temperature range allows for precise preparation. The rectangular structure and side handles make positioning effortless. Application is simple-place it on a flat, heat-resistant surface, connect to LPG, and wipe clean with a damp cloth after sessions for gleaming results.

Dosa Bhatti: Delivery, Market Reach, and Standards

Offered by leading manufacturers, suppliers, and traders in India, the Dosa Bhatti meets the highest quality certifications in food equipment safety. With substantial supply ability, it is available for transport services to all major domestic markets, including hotels, restaurants, and canteens. Orders can be placed for standard or customizable sizes to suit specific requirements. The provider ensures a seamless supply chain and reliable after-sales support, making this Dosa Bhatti a favored choice across the industry.

FAQ's of Dosa Bhatti:

Q: How do I install and safely use the Dosa Bhatti in my kitchen?

A: Place the Dosa Bhatti on a flat, heat-resistant surface, connect it to an LPG supply, and ensure your kitchen is well-ventilated. Follow the manual ignition procedure and operate within the recommended temperature range.

Q: What makes the Dosa Bhatti highly recommended for commercial kitchens?

A: Its heavy-duty brass burner, stainless steel construction, and cast iron top provide unrivaled durability and even heating, enabling simultaneous cooking of multiple dosas. These features have consistently earned it favorable reviews from chefs and operators.

Q: Where can the Dosa Bhatti be used effectively?

A: The Dosa Bhatti is ideal for commercial kitchens, hotels, restaurants, and canteens seeking to prepare large quantities of dosas, uttapam, and South Indian snacks efficiently.

Q: What is the process for cleaning and maintaining the Dosa Bhatti?

A: After each use, simply wipe the polished surface with a damp cloth. Its easy-to-maintain design and corrosion-resistant materials ensure longevity with minimal effort.

Q: What certifications and transport services are offered with the Dosa Bhatti?

A: The Dosa Bhatti comes with quality certifications for food equipment safety. Reliable transport services and prompt supply are available across all major domestic markets in India.

Q: How many dosas can be cooked at a time on the Dosa Bhatti?

A: Depending on the chosen size, the Dosa Bhatti can cook approximately 4 to 6 dosas at once, making it ideal for high-volume service environments.

Tell us about your requirement

Price:

Quantity

Select Unit

50
100
200
250
500
1000+

Additional detail

Mobile number

Other Products in 'Commercial Kitchen Equipments' category

Square Tandoor With Gas Fitting Minimum Order Quantity : 10 Power Supply : LPG/PNG Gas Material : Other, Stainless Steel and Mild Steel (Outer Body) Installation Guideline : Place on flat, stable surface; connect to LPG cylinder as per manufacturer instructions Height : Approx. 36 inches Application : Baking tandoori items such as roti, naan, and kebabs Width : Approx. 30 inches Power Consumption : Does not use electric power Use : Other, Commercial kitchen & restaurant cooking Features : Easy cleaning, corrosion resistant body, efficient gas burners, heat insulation Noise Level : Silent operation Usage & Applications : Hotels, restaurants, catering services, food courts Temperature Range : Up to 500C Shape : Square Length : Approx. 30 inches Technique : Traditional Tandoori Gas Firing Capacity : High output, continuous operation Equipment Type : Commercial Tandoor Size : Standard/Custom Other Material : Highgrade insulation Power Source : Gas Storage Capacity : Can accommodate multiple breads/meats at once Load Capacity : Suitable for high usage environments

Send Inquiry

Tilting Type Brat Pan Minimum Order Quantity : 10 Power Supply : 3 Phase or as specified by model Material : Stainless Steel Installation Guideline : Requires level surface installation, must be connected by qualified personnel as per manufacturer instructions. Height : 950 mm (approx.) Application : Commercial kitchen, hotels, restaurants, catering services Width : 950 mm (approx.) Power Consumption : Electric: 812 kW, Gas: As per burner specification Use : Other, Bulk cooking, sauting, shallow frying, braising Features : Tilting mechanism, uniform heat distribution, easy cleaning, robust construction, userfriendly controls Noise Level : < 60 dB Usage & Applications : Suitable for commercial food preparation and largescale cooking Temperature Range : 50C to 300C (adjustable) Shape : Rectangular pan with tilting mechanism Length : 1100 mm (approx.) Technique : Pressformed Stainless Steel Body, Hydraulic or Manual Tilting Capacity : 80120 Liters Equipment Type : Tilting Type Brat Pan Size : Standard commercial / Customizable options Other Material : Mild Steel (Optional components) Power Source : Others, Electric / Gas Storage Capacity : 80 120 Liters (depending on model) Load Capacity : N/A (Not load bearing, refers to pan volume)

Send Inquiry

Electric Plate Warmer Minimum Order Quantity : 10 Power Supply : 220240V AC, 50Hz Material : Other, Stainless steel outer body with fabric heating element Installation Guideline : Tabletop, no hard installation requiredjust plug in. Height : Approx. 10 cm Application : Restaurants, hotels, banquets, catering services Width : Approx. 40 cm Power Consumption : 400600 Watts Use : Other, Warming ceramic, glass and metal plates Features : Energy efficient, easy mobility, lightweight, quick heating, low maintenance Noise Level : Silent operation Usage & Applications : Ideal for fast preheating and maintaining plate warmth for food service Temperature Range : Upto 80C Shape : Rectangular Length : Approx. 55 cm Technique : Electric resistance heating Capacity : 1230 plates Equipment Type : Electric Plate Warmer Size : Standardaccommodates 1230 plates Other Material : Highdensity insulation for heat retention Power Source : Electric Storage Capacity : Holds 12 to 30 plates Load Capacity : Up to 15 kg

Send Inquiry

Vegetable Cutting Machine Minimum Order Quantity : 10 Power Supply : 220240V, 50Hz Single Phase Material : Stainless Steel Installation Guideline : Place on a flat surface and connect to a standard power outlet before use Height : 32 inches approx. Application : Commercial Kitchens, Restaurants, Hotels, Catering, Canteens Width : 18 inches approx. Power Consumption : 0.51.5 kW (as per model) Use : Other, Vegetable and Fruit Chopping, Slicing, Grating, Dicing Features : Corrosionresistant, Robust Construction, Easy to Clean, Multiple Blades for Various Cuts Noise Level : Low Usage & Applications : Ideal for bulk and fast vegetable cutting for culinary preparations Temperature Range : Ambient Shape : Rectangular with attached feeder Length : 24 inches approx. Technique : Mechanical Cutting with Interchangeable Blades Capacity : 100200 kg/hr Equipment Type : Vegetable Cutting Machine Size : Standard/Medium Other Material : Plastic (Handle, Push Cover) Power Source : Electric Storage Capacity : Up to 5 kg at a time Load Capacity : 5 kg per cycle

Send Inquiry

SEND INQUIRY CALL ME FREE